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Keep it Simple Pizza Dough

Here is a recipe for a simple pizza dough…

Pour 1 1/2 cups warm water into a large bowl; sprinkle with 1/2 teaspoon yeast and let stand until foamy, about 5 minutes.

Add pinch of sugar, teaspoon vegetable oil, and pinch of salt into yeast mixture. Add flour and stir until a you have a sticky doughy glob.

To store it you can freeze by wrapping the dough in plastic and freeze it in a  freezer bag for up to 3 months.

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