My kids started school this week and it is always a special time. The excitement of new teachers, seeing old friends, the change of season starting and the symbolic growth and renewal.
I’m a huge fan of the New York Times new ‘The Daily‘ podcast. The reporting is amazing and I hope they win a Pulitzer for it.
I discovered a cocktail that I love last week called an Apple Crye. It’s 1.5 oz of a good rye whiskey, 3 shakes home made apple bitters and a teaspoon of simple syrup. Stir and serve over crushed ice.
We have an updated version of our article on creating an apron from a discarded men’s dress shirt available.